Impacts of conversion from natural forest to cedar plantation on the structure and diversity of root-associated and soil microbial communities
Kozue SawadaInstitute of Symbiotic Science and Technology, Tokyo University of Agriculture and Technology, Tokyo 184-8588, JapanYoshiyuki InagakiShikoku Research Center, Forestry and Forest Products Research Institute, Kochi 780-8077, JapanSoh SugiharaInstitute of Agriculture, Tokyo University of Agriculture and Technology, Tokyo 183-8509, JapanShinya FunakawaGraduate School of Global Environmental Studies, Kyoto University, Kyoto 606-8501, JapanKarl RitzDivision of Agricultural & Environmental Sciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire LE12 5RD, UKKoki ToyotaInstitute of Symbiotic Science and Technology, Tokyo University of Agriculture and Technology, Tokyo 184-8588, Japan
2021en
ABI
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