Работы, цитирующие эту работу

Работ: 2

Работа: Comparison of functional properties of edible insects and protein preparations thereof

1. Influence of Temperature and Humidity on the Development of Tenebrio molitor L.

   D. A. Mirzaeva, Nortoji A. Khujamshukurov, B. Zokirov +2

   СтатьяInsect Utilization and EffectsInternational Journal of Current Microbiology and Applied Sciences2020Цитирований: 0

   ABIABI:AkademIndex/openalex/2020.article.000845

2. Chitin-glucan nanofibrils from Inonotus hispidus mycelium as Pickering emulsion stabilizers and lipid digestion regulators

   Ke Shen, Jian Yang, Jie Xiao +3

   СтатьяPickering emulsions and particle stabilizationInternational Journal of Biological Macromolecules2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.001106