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Reducing environmental risk by improving N management in intensive Chinese agricultural systems

Xiaotang JuKey Laboratory of Plant and Soil Interactions, Ministry of Education, China, and College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China;Guangxi XingState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;Xinping ChenKey Laboratory of Plant and Soil Interactions, Ministry of Education, China, and College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China;Shaolin ZhangState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;Lijuan ZhangCollege of Agricultural Resources and Environmental Sciences, Hebei Agricultural University, Baoding 071001, China; andXuejun LiuKey Laboratory of Plant and Soil Interactions, Ministry of Education, China, and College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China;Zhenling CuiKey Laboratory of Plant and Soil Interactions, Ministry of Education, China, and College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China;Bin YinState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;Peter ChristieAgri-Environment Branch, Agri-Food and Biosciences Institute, Belfast BT9 5PX, United KingdomZhaoliang ZhuState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;Fusuo ZhangKey Laboratory of Plant and Soil Interactions, Ministry of Education, China, and College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China;
2009en
ABI

Аннотация

Excessive N fertilization in intensive agricultural areas of China has resulted in serious environmental problems because of atmospheric, soil, and water enrichment with reactive N of agricultural origin. This study examines grain yields and N loss pathways using a synthetic approach in 2 of the most intensive double-cropping systems in China: waterlogged rice/upland wheat in the Taihu region of east China versus irrigated wheat/rainfed maize on the North China Plain. When compared with knowledge-based optimum N fertilization with 30-60% N savings, we found that current agricultural N practices with 550-600 kg of N per hectare fertilizer annually do not significantly increase crop yields but do lead to about 2 times larger N losses to the environment. The higher N loss rates and lower N retention rates indicate little utilization of residual N by the succeeding crop in rice/wheat systems in comparison with wheat/maize systems. Periodic waterlogging of upland systems caused large N losses by denitrification in the Taihu region. Calcareous soils and concentrated summer rainfall resulted in ammonia volatilization (19% for wheat and 24% for maize) and nitrate leaching being the main N loss pathways in wheat/maize systems. More than 2-fold increases in atmospheric deposition and irrigation water N reflect heavy air and water pollution and these have become important N sources to agricultural ecosystems. A better N balance can be achieved without sacrificing crop yields but significantly reducing environmental risk by adopting optimum N fertilization techniques, controlling the primary N loss pathways, and improving the performance of the agricultural Extension Service.

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