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Работ: 2
Работа: Comparative differences in the behavior of TiO2 and SiO2 food additives in food ingredient solutions
The influence of the aqueous media acidity on the electrokinetic potential, aggregation and adsorption properties of silica nanoparticles synthesized from metallurgical wastes
L.S. Andriyko, Mirtemir Kurbanov, І.В. Сіора +3
СтатьяAdsorption and biosorption for pollutant removalJournal of Molecular Liquids2023Цитирований: 3ABI