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Diverse Physiological Roles of Flavonoids in Plant Environmental Stress Responses and Tolerance

Aida ShomaliPhotosynthesis Laboratory, Department of Horticulture, University of Tehran, Tehran 33916-53755, IranSusmita DasPlant Physiology and Biochemistry Laboratory, Department of Botany, University of Calcutta, Kolkata 700019, IndiaNamira ArifD. D. Pant Interdisciplinary Research Laboratory, Department of Botany, University of Allahabad, Prayagraj 211002, IndiaMohammad SarrafDepartment of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz 61357-43311, IranNoreen ZahraDepartment of Botany, Government College for Women University, Faisalabad 38000, PakistanVaishali YadavDepartment of Botany, Multanimal Modi College Modinagar, Ghaziabad 201204, IndiaSasan AliniaeifardPhotosynthesis Laboratory, Department of Horticulture, University of Tehran, Tehran 33916-53755, IranMirza HasanuzzamanDepartment of Agronomy, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka 1207, Bangladesh
2022en
ABI

Аннотация

Flavonoids are characterized as the low molecular weight polyphenolic compounds universally distributed in planta. They are a chemically varied group of secondary metabolites with a broad range of biological activity. The increasing amount of evidence has demonstrated the various physiological functions of flavonoids in stress response. In this paper, we provide a brief introduction to flavonoids’ biochemistry and biosynthesis. Then, we review the recent findings on the alternation of flavonoid content under different stress conditions to come up with an overall picture of the mechanism of involvement of flavonoids in plants’ response to various abiotic stresses. The participation of flavonoids in antioxidant systems, flavonoid-mediated response to different abiotic stresses, the involvement of flavonoids in stress signaling networks, and the physiological response of plants under stress conditions are discussed in this review. Moreover, molecular and genetic approaches to tailoring flavonoid biosynthesis and regulation under abiotic stress are addressed in this review.

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