Работы, цитирующие эту работу

Работ: 4

Работа: Quantification of heavy metals and health risk assessment in processed fruits’ products

1. Spatio-temporal Variation and Health Risk Assessment of Toxic Metals in Various Edible Parts of Chicken

   Saima Jadoon, Munir H. Shah, Adnan Ahmad Tahir +3

   СтатьяHeavy Metals in PlantsBiological Trace Element Research2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.002447

2. Advances in heavy metal removal from fruit juices: implications for food safety and quality control

   G. Jeevarathinam, J. Deepa, Debananda S. Ningthoujam +9

   СтатьяPlasma Applications and DiagnosticsCritical Reviews in Food Science and Nutrition2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.002613

3. Health Risk Assessment and Bioactive Potential in Wild Food Plants from Deosai: A High-Altitude Ecosystem in Northern Pakistan

   Muhammad Zafar, Arshad Mehmood Abbasi, Zaheer Abbas +4

   СтатьяHeavy Metals in PlantsBiological Trace Element Research2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.009402

4. Elemental Profiling and Health Risk Assessment of Aromatic Oils Used for Oral and Topical Applications

   Ladan Khan, Arshad Mehmood Abbasi, Rifsha Naseem +3

   СтатьяContact Dermatitis and AllergiesBiological Trace Element Research2026Цитирований: 0

   ABIABI:AkademIndex/openalex/2026.article.005696