Assessment of Antioxidant, Antibacterial Activities and Bioactive Compounds of the Wild Edible Mushroom Pleurotus sajor-caju
Kandasamy SelvamChinnappan SudhakarT. SelvankumarSenthilkumar BalakrishnanDepartment of Medical Microbiology, Health and Medical Science College, Haramaya University, P.O. Box 235, Harar, EthiopiaAshraf KhalifaBiological Sciences Department, College of Science, King Faisal University, Al-Hofuf, Saudi Arabia
2019en
ABI
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