Sustainable production of Origanum syriacum L. using fish effluents improved plant growth, yield, and essential oil composition
Fahad KimeraCenter for Applied Research on the Environment and Sustainability, The American University in Cairo, Cairo, EgyptHani SewilamCenter for Applied Research on the Environment and Sustainability, The American University in Cairo, Cairo, EgyptWalid M. FouadDepartment of Biology, The American University in Cairo, Cairo, EgyptAshraf SulomaAnimal Production Department, Faculty of Agriculture, Cairo University, Giza, 12613, Egypt
2021en
ABI
Аннотация
-Cymene (10.75% - CT, 6.38% - FT) and γ-Terpinene (5.06% - CT, 8.49% - FT) for the first and second cut respectively. The importance of these major chemical components stems from their use in both the food and pharmaceutical industries.
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