Comparative study of MAP and shrink wrap packaging techniques for shelf life extension of fresh guava
Nihar Ranjan SahooDepartment of Agricultural Processing and Food Engineering, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751003, IndiaManoj K. PandaDepartment of Agricultural Processing and Food Engineering, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751003, IndiaLalit M. BalPost Harvest Process and Food Engineering, College of Agriculture, Jawaharlal Nehru Agricultural University, Tikamgarh, Madhya Pradesh 472001, IndiaU. S. PalDepartment of Agricultural Processing and Food Engineering, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751003, IndiaDipika SahooDepartment of Horticulture, College of Agriculture, Bhawanipatna, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751003, India
2014en
ABI
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