ENHANCING THE EFFICIENCY OF EXPORT ACTIVITIES OF FRUIT AND VEGETABLE CLUSTERS IN THE REPUBLIC OF UZBEKISTAN

The article examines the issues of improving the efficiency of export activities of fruit and vegetable clusters in the Republic of Uzbekistan. The role of the cluster model in the development of the agricultural sector and the expansion of the country's export potential is considered. An analysis of the current state of production and export of fruit and vegetable products is carried out, and the factors influencing the competitiveness of these products in global markets are identified. The research employs methods of economic and statistical analysis, comparative analysis, econometric modeling, and forecasting. The results of the study demonstrate that the introduction of innovative technologies, the improvement of logistics infrastructure, and the development of digital platforms contribute to increasing the efficiency of export activities of clusters. Practical recommendations for the development of the export potential of fruit and vegetable clusters are proposed.

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