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Jakhongir B. Eshmurzaev

6 та иш

Center of Genomics and Bioinformatics, Academy of Sciences of Uzbekistan, Tashkent, Uzbekistan

  1. Tomato-made edible COVID-19 vaccine TOMAVAC induces neutralizing IgGs in the blood sera of mice and humans

    Zabardast T. Buriev, Shukhrat E. Shermatov, Dilshod E. Usmanov +19

    МақолаTransgenic Plants and ApplicationsFrontiers in Nutrition20242 иқтибос
    ABI

  2. Optimization of Development of Pomegranate (Punica granatum L.) Varieties from Microclonal Propagation

    Khurshida A. Ubaydullae, Abduvakhid A. Bolkiev, Adkham N. Abdullaev +6

    МақолаPomegranate: compositions and health benefitsAsian Journal of Plant Sciences20231 иқтибос
    ABI

  3. Improvement of callogenesis and somatic embryogenesis by selecting optimal hormonal balance in Sarnav and Desiree potato varieties

    Feruza I. Babadjanova, Khurshida A. Ubaydullaeva, Akmal M. Asrorov +6

    МақолаPlant tissue culture and regenerationAgriculture (Pol nohospodárstvo)20231 иқтибос
    ABI

  4. Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

    Khurshida A. Ubaydullae, Adkham N. Abdullaev, Abduvakhid A. Bolkiev +6

    МақолаHorticultural and Viticultural ResearchAsian Journal of Plant Sciences20231 иқтибос
    ABI

  5. Effects of plant growth regulators on callogenesis and embryogenesis in sarnav and desiree potato (Solanum tuberosum L.) varieties

    Feruza I. Babadjanova, Khurshida A. Ubaydullaeva, Akmal M. Asrorov +6

    МақолаPotato Plant ResearchPlant Science Today20230 иқтибос
    ABI

  6. The edible tomato COVID-19 vaccine, TOMAVAC, induces neutralising IgGs

    Ibrokhim Y. Abdurakhmonov, Zabardast T. Buriev, Shukhrat E. Shermatov +19

    ПрепринтTransgenic Plants and ApplicationsResearch Square20230 иқтибос
    ABI