Comparison of chemical constituents in Glycyrrhiza uralensis from various sources using a multivariate statistical approach
Ken TanakaDivision of Pharmacognosy, Department of Medicinal Resources, Institute of Natural Medicine, University of ToyamaAtsutoshi InaDepartment of Research and Development, Kokando Co. LtdKosuke HayashiDivision of Pharmacognosy, Department of Medicinal Resources, Institute of Natural Medicine, University of ToyamaKatsuko KomatsuDivision of Pharmacognosy, Department of Medicinal Resources, Institute of Natural Medicine, University of Toyama
ABI
Аннотация
Аннотация мавжуд эмас.
Мавзулар
Идентификаторлар
Иқтибослар ва манбалар
0 та иқтибос15 та фойдаланилган манба