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Иш: Advances in genomics for the improvement of quality in coffee

1. SNP in the Coffea arabica genome associated with coffee quality

   Hue Tran, Agnelo Furtado, Carlos A. Vargas +3

   МақолаCoffee research and impactsTree Genetics & Genomes20180 иқтибос

   ABIABI:AkademIndex/openalex/2018.article.000050