Efficacy of extracts from eight economically important forestry species against grapevine downy mildew ( Plasmopara viticola ) and identification of active constituents
Dulcie A. MulhollandNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomBarbara ThuerigResearch Institute of Organic Agriculture FiBL, Ackerstrasse 113, CH-5070 Frick, SwitzerlandMoses K. LangatNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomLucius TammResearch Institute of Organic Agriculture FiBL, Ackerstrasse 113, CH-5070 Frick, SwitzerlandDorota A. NawrotNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomEmily E. JamesNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomMeywish QayyumNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomDanni ShenNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomKallie EnnisNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomAmy JonesNatural Products Research Group, Department of Chemistry, University of Surrey, GU2 7XH, United KingdomHeikki HokkanenDepartment of Agricultural Sciences, University of Helsinki, FI-00014 Helsinki, FinlandН.А. ДемидоваNorthern Research Institute of Forestry, Nikitov St., 13, Arkhangelsk, Russian FederationDenis IzotovSector of Biologically Active Substances, Department of Forestry, Far East Forestry Research Institute, Khabarovsk, Vo-lochaevskaya 71, RussiaHans‐Jakob SchärerResearch Institute of Organic Agriculture FiBL, Ackerstrasse 113, CH-5070 Frick, Switzerland
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