Biology Of Sugar Beet, As Well As The Scientific Basis For The Cultivation Of Ecologically Pure Products
Mirzayeva Mutabar AzamovnaCandidate Of Agricultural Sciences, Associate Professor Of The Department “Technology Of Storage And Primary Processing Of Agricultural Products”, Fergana Polytechnic Institute, Fergana, UzbekistanAkramov Shohruh Shuhratjon O’g’liAssistant, Department “Technology Of Storage And Primary Processing Of Agricultural Products”, Fergana Polytechnic Institute, Fergana, UzbekistanAbdukarimova Dinara NuritdinovnaAssistant, Department “Technology Of Storage And Primary Processing Of Agricultural Products”, Fergana Polytechnic Institute, Fergana, UzbekistanNe’matova Feruza Jamol QiziAssistant, Department “Technology Of Storage And Primary Processing Of Agricultural Products”, Fergana Polytechnic Institute, Fergana, Uzbekistan
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This article describes the biology of sugar beet, cultivation technology, diseases and pests, as well as effective methods of combating them. The scientific work on the cultivation of sugar beet was studied and appropriate recommendations were given.
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