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Ушбу иш иқтибос қилган ишлар

18 та иш

Иш: Dependence of the Feed Environment on Protein Synthesis of Feed Insects

  1. Nutritional composition and safety aspects of edible insects

    Birgit A. Rumpold, Oliver Schlüter

    Шарҳ мақола20135 иқтибос
    ABI

  2. Edible insects: future prospects for food and feed security

    A. van Huis, Joost Van Itterbeeck, Harmke C. Klunder +4

    Мақола20135 иқтибос
    ABI

  3. Solutions for a cultivated planet

    Jonathan A. Foley, Navin Ramankutty, Kate A. Brauman +18

    Мақола20115 иқтибос
    ABI

  4. Tackling climate change through livestock : a global assessment of emissions and mitigation opportunities

    P. Gerber, H. Steinfeld, B. Henderson +5

    Китоб20134 иқтибос
    ABI

  5. Edible insects: future prospects for food and feed security

    Jim Ball

    Мақола20144 иқтибос
    ABI

  6. Nutritional Value of Mealworm, Tenebrio molitor as Food Source

    Nergui Ravzanaadii, Seong-Hyun Kim, Won-Ho Choi +2

    Мақола20124 иқтибос
    ABI

  7. Complete nutrient composition of commercially raised invertebrates used as food for insectivores

    Mark D. Finke

    Мақола20024 иқтибос
    ABI

  8. A Global Assessment of the Water Footprint of Farm Animal Products

    Mesfin M. Mekonnen, Arjen Y. Hoekstra

    Мақола20124 иқтибос
    ABI

  9. The nutritional value of edible insects

    Sandra G.F. Bukkens

    Мақола19974 иқтибос
    ABI

  10. Conversion of organic material by black soldier fly larvae: establishing optimal feeding rates

    Stefan Diener, Christian Zurbrügg, Klement Tockner

    Мақола20093 иқтибос
    ABI

  11. Insects as an Alternative Protein Source for Animal Feeding: A Short Review about Chemical Composition

    Vladimír Vrabec, Martin Kulma, Daniel Cocan

    Шарҳ мақола20153 иқтибос
    ABI

  12. Fatty acid composition of oil obtained from soybeans by extraction with supercritical carbon dioxide

    Stela Jokić, Rezica Sudar, Sandra Svilović +4

    Мақола20132 иқтибос
    ABI

  13. Physicochemical properties and oxidative stabilities of mealworm (Tenebrio molitor) oils under different roasting conditions

    Yu-Ho Jeon, Yang‐Ju Son, Soo-Hee Kim +3

    Мақола20162 иқтибос
    ABI

  14. Insects as an Alternative Protein Source

    Yasmeen Akhtar, Murray B. Isman

    Боб20172 иқтибос
    ABI

  15. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  16. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  17. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  18. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI