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Иш: PROSPECTS OF THE USE OF QUINOA AND AMARANTH FOR EXPANDING OF FOOD RESERVE OF POULTRY FARMING

1. Efficiency of stabilization of technological processes at the mill of food production

   Mukhabat Mukhamedova, Rashid Adizov, Manzura Khafizova

   МақолаFood Industry and Aquatic BiologyE3S Web of Conferences20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.007863