DIRECTIONS FOR FOOD SECURITY IN THE CONTEXT OF GLOBALIZATION
Sotvoldiev Nodirbek JurabaevichNamangan State University Associate Professor, Doctor of Philosophy in Economics (Phd)Mullabayev Baxtiyarjon BulturbayevichNamangan State University Associate Professor, Doctor of Philosophy in Economics (Phd)
ABI
Аннотация
The article explains the advantages and disadvantages of globalization in terms of food security. The world prices and trends in the field of food security are analyzed. Food security at the national level is scientifically based.
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