Ушбу иш иқтибос қилган ишлар

4 та иш

Иш: YONG‘OQ BARGI TARKIBIDAGI YARALARNI DAVOLASHDA ISHTIROK ETUVCHI MODDALARNING KIMYOVIY TUZILISHI

1. YONG‘OQ VA YYERYONG‘OQ MEVASINING KIMYOVIY TARKIBI VA SHIFOBAXSH XUSUSIYATLARI

   Ibrohimjon Rahmonovich Asqarov, Biloliddin Xusanboy o'g'li Nizomov, Mirjalol Muqimjon o'g'li Mo'minjonov

   МақолаEducation, Innovation and Language StudiesJournal of Chemistry of Goods and Traditional Medicine20223 иқтибос

   ABIABI:AkademIndex/openalex/2022.article.001254

2. Content of redox-active compounds (ie, antioxidants) in foods consumed in the United States

   Bente Halvorsen, Monica Hauger Carlsen, Katherine M. Phillips +4

   Мақола20063 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.699821

3. Antioxidant activity, and phenolic and mineral contents of the walnut kernel ( <i>Juglans regia</i> L.) as a function of the pellicle color

   Ion Trandafir, Sina Cosmulescu, M. Botu +1

   Мақола20163 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.699822

4. CHEMICAL COMPOSITION AND MEDICINAL PROPERTIES OF WATERMELON FRUIT

   I Asqarov, M. Muminjanov, Nargiza Baxtiyorjon qizi Atakulova

   Мақола20222 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.699823