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Иш: Chemical Composition of Human and Mammalian Milk (A Review)
Composition and properties of bovine colostrum: a review
Brian A. McGrath, Patrick F. Fox, Paul L.H. McSweeney +1
Шарҳ мақола20152 иқтибосABIInsulin Resistance Markers in Children
Francisca Eyzaguirre, Verónica Mericq
Шарҳ мақола20092 иқтибосABIFeeding Patterns in Breast-Fed and Formula-Fed Infants
Erika Sievers, Hans‐Dieter Oldigs, René Santer +1
Мақола20022 иқтибосABIErythropoietin in Human Milk: Physiology and Role in Infant Health
Richard D. Semba, Sandra E. Juul
Шарҳ мақола20022 иқтибосABIInsulin in human milk and the prevention of type 1 diabetes
Naim Shehadeh, Raanan Shamir, Moshe Berant +1
Мақола20012 иқтибосABIReview of Infant Feeding: Key Features of Breast Milk and Infant Formula
Camilia R. Martin, Pei‐Ra Ling, George L. Blackburn
Шарҳ мақола20162 иқтибосABISystematic review of the concentrations of oligosaccharides in human milk
Stephan Thurl, Manfred Munzert, Günther Boehm +2
Шарҳ мақола20172 иқтибосABI