Мақола

Isolation of Ribosome-Inactivating Proteins from Seeds of Nigella sativa

B. B. KoraboyevaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanZ. N. KuzievaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanM. Zh. OripovaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanM. K. SalakhutdinovaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanZ. S. KhashimovaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanYu. N. OshchepkovaA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, UzbekistanШ. И. СалиховA. S. Sadykov Institute of Bioorganic Chemistry, Academy of Sciences of the Republic of Uzbekistan, 100125, Tashkent, Uzbekistan

Chemistry of Natural Compoundsjournal2023en

ABI

Аннотация

Аннотация мавжуд эмас.

Мавзулар

Toxin Mechanisms and Immunotoxins Nigella sativa pharmacological applications Transgenic Plants and Applications

Идентификаторлар

DOI: 10.1007/s10600-023-04123-3

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