Мақола

Study on isolation methods of natural polysaccharides

Aidai TuratbekovaDepartment of Chemistry and Biology, Kimyo International University in Tashkent, 100121 Tashkent, UzbekistanMavjuda Yaxyaeva-UrunovaFaculty of Biology, National University of Uzbekistan named after Mirzo Ulugbek, 100174 Tashkent, UbekistanRasul UsmanovUrgench State University, Urgench 220100, UzbekistanIkbol JabbarovaKarshi State University, 180119 Karshi, UzbekistanKamila ShipilovaNational Research University TIIAME, 100000 Tashkent, UzbekistanBoʻstonbek YuldashevAndijan Machine Building Institute, Bobur Shox Ave 56, 170119 Andizhan, UzbekistanYakhshilik GulbaevJizzakh Polytechnic Institute, Jizzakh 130100, UzbekistanUlugbek GulbaevJizzakh Polytechnic Institute, Jizzakh 130100, Uzbekistan

E3S Web of Conferencesjournal2024en

ABI

Аннотация

Polysaccharides are a significant and varied class of biomolecules that are vital to human health. They are complex carbohydrates made up of monosaccharide units. This scientific article provides a comprehensive review of the sources, extraction methods, and biomedical properties of polysaccharides. Understanding the intricacies of polysaccharides is crucial for harnessing their potential in various biomedical applications, ranging from drug delivery systems to immunomodulation. Polysaccharides are abundant in nature and can be found in a range of sources, such as marine organisms, bacteria, and plants. The unique structural diversity and inherent bioactivity of polysaccharides make them attractive candidates for biomedical research. This article aims to elucidate the diverse sources of polysaccharides, methods of extraction, and their biomedical properties.

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Мавзулар

Seaweed-derived Bioactive Compounds Polysaccharides and Plant Cell Walls Carbohydrate Chemistry and Synthesis

Идентификаторлар

DOI: 10.1051/e3sconf/202449703016

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