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Ушбу иш иқтибос қилган ишлар

17 та иш

Иш: Pulmonaria officinalis L. Boraginaceae

  1. Wild plants used for food by Hungarian ethnic groups living in the Carpathian Basin

    Andrea Dénes, Nóra Papp, Dániel Babai +2

    Мақола2012102 иқтибос
    ABI

  2. A rich fading biocultural diversity? A review of traditional herbal teas used by minorities in the Balkans

    Muhammad Abdul Aziz

    Шарҳ мақола202196 иқтибос
    ABI

  3. Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

    Renata Söukand, Yanina Hrynevich, Iryna Vasilyeva +11

    Мақола201785 иқтибос
    ABI

  4. Wild vascular plants gathered for consumption in the Polish countryside: a review

    Łukasz Łuczaj, Wojciech M Szymański

    Шарҳ мақола200776 иқтибос
    ABI

  5. A relic of medieval folklore: Corpus Christi Octave herbal wreaths in Poland and their relationship with the local pharmacopoeia

    Łukasz Łuczaj

    Мақола201270 иқтибос
    ABI

  6. Wild and native plants and mushrooms sold in the open-air markets of south-eastern Poland

    Renata Kasper-Pakosz, Marcin Pietras, Łukasz Łuczaj

    Мақола201667 иқтибос
    ABI

  7. Ethnobotanical review of wild edible plants of Slovakia

    Łukasz Łuczaj

    Мақола201266 иқтибос
    ABI

  8. Traditional and ethnobotanical dermatology practices in Romania and other Eastern European countries

    Marilena Gîlcă, George‐Sorin Ţiplica, Carmen Sălăvăstru

    Шарҳ мақола201866 иқтибос
    ABI

  9. Historical ethnobotanical review of medicinal plants used to treat children diseases in Romania (1860s–1970s)

    Mădălina Petran, Dorin Dragoș, Marilena Gîlcă

    Шарҳ мақола202050 иқтибос
    ABI

  10. Wild edible plants of Belarus: from Rostafiński’s questionnaire of 1883 to the present

    Łukasz Łuczaj, Piotr Köhler, Ewa Pirożnikow +3

    Мақола201349 иқтибос
    ABI

  11. Plant identification credibility in ethnobotany: a closer look at Polish ethnographic studies

    Łukasz Łuczaj

    Мақола201010 иқтибос
    ABI

  12. Historical ethnobotanical review of wild edible plants of Estonia (1770s–1960s)

    Raivo Kalle, Renata Söukand

    Мақола20128 иқтибос
    ABI

  13. A cross-cultural comparison of folk plant uses among Albanians, Bosniaks, Gorani and Turks living in south Kosovo

    Behxhet Mustafa, Avni Hajdari, Andréa Pieroni +3

    Мақола20157 иқтибос
    ABI

  14. Medicinal and local food plants in the south of Alava (Basque Country, Spain)

    Rocίo Alarcόn, Manuel Pardo‐de‐Santayana, Caroline M. Priestley +2

    Мақола20152 иқтибос
    ABI

  15. Medicinal plants traditionally used in the northwest of the Basque Country (Biscay and Alava), Iberian Peninsula

    Gorka Menéndez-Baceta, Laura Aceituno-Mata, María Molina +3

    Мақола20142 иқтибос
    ABI

  16. Dissymmetry at the Border: Wild Food and Medicinal Ethnobotany of Slovenes and Friulians in NE Italy

    Giulia Mattalia, Renata Söukand, Paolo Corvo +1

    Мақола20202 иқтибос
    ABI

  17. Renegotiating situativity: transformations of local herbal knowledge in a Western Alpine valley during the past 40 years

    Michele Filippo Fontefrancesco, Andréa Pieroni

    Мақола20202 иқтибос
    ABI