A Revolution In Agaricus Bisporus (Mushroom) Cultivation: Modern Strategies For Increasing Productivity
Shodmonov Feruzjon QamariddinovichBukhara State University , Uzbekistan Master of the 2nd stage ,Ibrohimov Asadullo Ilhom ogluBukhara State University , Uzbekistan
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Аннотация
This study aims to analyze global technological advances in increasing productivity in the cultivation of Agaricus bisporus (champignon) mushrooms and to experimentally evaluate the use and effectiveness of the microalgae Chlorella vulgaris as a biostimulant in the conditions of Uzbekistan (Bukhara region).
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