Асосий контентга ўтиш
AkademIndex

Маҳсулотлар

Ишлаб чиқувчилар учун

AkademBaseЭкотизим учун очиқ API
← Ишга қайтиш

Ушбу иш иқтибос қилган ишлар

110 та иш

Иш: Microbial strategies for the improvement of legume production in hostile environments

  1. Role and impacts of legumes in grasslands for high productivity and N gain from symbiotic N <sub>2</sub> fixation.

    A. Lüscher, Jean‐François Soussana, Olivier Huguenin‐Elie

    Боб20112 иқтибос
    ABI

  2. Grass–legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources

    D. Nyfeler, Olivier Huguenin‐Elie, Matthias Suter +2

    Мақола20102 иқтибос
    ABI

  3. Symbiotic performance of common bean and soybean co-inoculated with rhizobia and Chryseobacterium balustinum Aur9 under moderate saline conditions

    J. Estévez, Marta S. Dardanelli, Manuel Megı́as +1

    Мақола20092 иқтибос
    ABI

  4. Effect of Salinity Stress on Growth and Nutrient Composition of Three Soybean (<i>Glycine max</i> L. Merrill) Cultivars

    Talib Ahmad Essa

    Мақола20022 иқтибос
    ABI

  5. Effects of salinity on germination, growth and yield of five groundnut genotypes

    JK Mensah, PA Akomeah, Beckley Ikhajiagbe +1

    Мақола20062 иқтибос
    ABI

  6. Ethylene inhibitors enhance in vitro root formation from apple shoot cultures

    Jimenez Ma, Jia‐Long Yao, Daniel Cohen +1

    Мақола19982 иқтибос
    ABI

  7. Identification and characterization of salt- and thermo-tolerant Leucaena -nodulating Rhizobium strains

    Fawzy Hashem, D. M. Swelim, L. David Kuykendall +3

    Мақола19982 иқтибос
    ABI

  8. Phosphate-solubilizing Pseudomonas putida can influence the rhizobia–legume symbiosis

    Susana B. Rosas, Javier Andrés, Marisa Rovera +1

    Мақола20062 иқтибос
    ABI

  9. Genotypic difference in the short-term response of nitrogenase activity (C<sub>2</sub>H<sub>2</sub> reduction) to salinity and oxygen in the common bean

    Rachid Serraj, Humberto Vasquez-Diaz, Germán Hernández +1

    Мақола20012 иқтибос
    ABI

  10. Evidence for Horizontal Transfer of 1-Aminocyclopropane-1-Carboxylate Deaminase Genes

    Nikos Hontzeas, Aaron O. Richardson, Andrey A. Belimov +3

    Мақола20052 иқтибос
    ABI

  11. Effect of salinity on yield and nitrogen uptake of four grain legumes and on biological nitrogen contribution from the soil

    J.W. van Hoorn, Nader Katerji, A. Hamdy +1

    Мақола20012 иқтибос
    ABI

  12. EFFECT OF POLYETHYLENE GLYCOL INDUCED DROUGHT STRESS ON PHYSIO-HORMONAL ATTRIBUTES OF SOYBEAN

    Muhammad Hamayun, Sumera Afzal Khan, Zabta Khan Shinwari +4

    Мақола20102 иқтибос
    ABI

  13. Strain Mesorhizobium sp. CCNWGX035: A Stress-Tolerant Isolate from Glycyrrhiza glabra Displaying a Wide Host Range of Nodulation

    Gehong Wei, Xueying Yang, Zhixin Zhang +2

    Мақола20082 иқтибос
    ABI

  14. Effect of Salinity on Germination and Seed Physiology in Bean (<i>Phaseolus Vulgaris L.</i>)

    Miroslava Kaymakanova

    Мақола20092 иқтибос
    ABI

  15. The environmental food crisis: the environment’s role in averting future food crises. A UNEP rapid response assessment

    Onu Environnement, GRID-Arendal, Unep-Wcmc +3

    Мақола20092 иқтибос
    ABI

  16. Does Hydro and Osmo-Priming Improve Fennel (Foeniculum vulgare) Seeds Germination and Seedlings Growth?

    Ehsan Neamatollahi, Mohammad Bannayan, Ali Ghanbari +2

    Мақола20092 иқтибос
    ABI

  17. The Role of Phytohormones in Alleviating Salt Stress in Crop Plants

    Majid Ghorbani Javid, Ali Sorooshzadeh, Foad Moradi +2

    Мақола20112 иқтибос
    ABI

  18. Synergistic effect of rhizobia and plant growth promoting rhizobacteria on the growth and nodulation of lentil seedlings under axenic conditions.

    Muhammad Zafar-ul-Hye, Maqshoof Ahmad, Sher Muhammad Shahzad

    Мақола20132 иқтибос
    ABI

  19. Differential response of chickpea (<i>Cicer arietinum)</i>genotypes to salinity

    R. P. Dua

    Мақола19922 иқтибос
    ABI

  20. Improving nodulation, growth and yield of Cicer arietinum L. through bacterial ACC-deaminase induced changes in root architecture

    Sher Muhammad Shahzad, Azeem Khalid, Muhammad Arshad +2

    Мақола20102 иқтибос
    ABI

  21. Physiological and nutritional responses of chickpea (Cicer arietinum L) to salinity

    Abdelmajid Krouma

    Мақола20092 иқтибос
    ABI

  22. Selection of chickpea (<i>Cicer arietinum</i>) for yield and symbiotic nitrogen fixation ability under salt stress

    Mohammed Sadiki, Kamal Rabih

    Мақола20012 иқтибос
    ABI

  23. SALT STRESS INDYCED CHANGES IN CERTAIN ORGANIC METABOUTES DURING SEEDLING GROWTH OF CHICKPEA

    Ajay Singh, R. Singh, S.G. Sharma

    Мақола20012 иқтибос
    ABI

  24. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  25. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI