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Иш: Specificity of Hydrolysable Tannins from Rhus typhina L. to Oxidants in Cell and Cell-Free Models
Condensed and Hydrolysable Tannins as Antioxidants Influencing the Health
Vít Kolečkář, Kateřina Kubíková, Zuzana Rehakova +4
Шарҳ мақола200810 иқтибосABIPhenolic compounds of sumac
Sh. Yu. Islambekov, S. M. Mavlyanov, Ф. Г. Камаев +1
Мақола19947 иқтибосABIEllagitannins, ellagic acid and vascular health
Mar Larrosa, María‐Teresa García‐Conesa, Juan Carlos Espı́n +1
Мақола20104 иқтибосABIInteractions of gallotannins with proteins, amino acids, phospholipids and sugars
Мақола20053 иқтибосABIRed blood cells in the metabolism of nitric oxide‐derived peroxynitrite
Natália Romero, Ana Denicola, Rafael Radí
Шарҳ мақола20062 иқтибосABIErythrocyte Membrane Phosphatidylserine Exposure in Obesity
Eva Solá, Amparo Vayá, Marcial Martínez +5
Мақола20082 иқтибосABIKilling me softly – Suicidal erythrocyte death
Elisabeth Lang, Syed M. Qadri, Florian Läng
Шарҳ мақола20122 иқтибосABI