Recent advances in exploiting goat's milk: Quality, safety and production aspects
Nissim SilanikoveBiology of Lactation Laboratory, Institute of Animal Science, Agricultural Research Organization, The Volcani Center, P.O. Box 6, Bet Dagan 50250, IsraelGabriel LeitnerUzi MerinDepartment of Food Science, Agricultural Research Organization, The Volcani Center, P.O. Box 6, Bet Dagan 50250, IsraelColin G. ProsserDairy Goat Co-operative (N.Z.) Ltd., Hamilton, New Zealand
2010en
ABI
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