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Иш: Kushan Period rice in the Amu Darya Basin: Evidence for prehistoric exchange along the southern Himalaya

Bayesian Analysis of Radiocarbon Dates
Christopher Bronk Ramsey
Мақола200917 иқтибос
ABI
Agricultural development in western Central Asia in the Chalcolithic and Bronze Ages
Naomi F. Miller
Мақола199911 иқтибос
ABI
IntCal13 and Marine13 Radiocarbon Age Calibration Curves 0–50,000 Years cal BP
Paula J Reimer, Edouard Bard, Alex Bayliss +27
Мақола201010 иқтибос
ABI
Between China and South Asia: A Middle Asian corridor of crop dispersal and agricultural innovation in the Bronze Age
Chris J. Stevens, Charlene Murphy, R. C. Roberts +3
Мақола20167 иқтибос
ABI
Сарлавҳасиз
Бошқа7 иқтибос
ABI
Agricultural production in the Central Asian mountains: Tuzusai, Kazakhstan (410–150<scp>b.c.</scp>)
Robert N. Spengler, Claudia Chang, Perry A. Tourtellotte
Мақола20136 иқтибос
ABI
Genetic Structure and Diversity in Oryza sativa L.
Amanda Garris, Thomas H. Tai, Jason Coburn +2
Мақола20056 иқтибос
ABI
Early agriculture and crop transmission among Bronze Age mobile pastoralists of Central Eurasia
Robert N. Spengler, Michael D. Frachetti, Paula N. Doumani +4
Мақола20146 иқтибос
ABI
Kara-tepe, Karakalpakstan: Agropastoralism in a Central Eurasian Oasis in the 4th/5th century A.D. Transition
Elizabeth Baker Brite, Gairatdin Khozhaniyazov, John M. Marston +2
МақолаEurasian Exchange NetworksJournal of Field Archaeology20175 иқтибос
ABI
IntCal13とMarine13放射性炭素年代較正曲線0-50,000年cal BP
Reimer Paula J, Bard Edouard, Alex Bayliss +27
Мақола20135 иқтибос
ABI
Environmental change, agricultural innovation, and the spread of cotton agriculture in the Old World
Elizabeth Baker Brite, John M. Marston
Мақола20125 иқтибос
ABI
Millet cultivation across Eurasia: Origins, spread, and the influence of seasonal climate
Naomi F. Miller, Robert N. Spengler, Michael D. Frachetti
Мақола20165 иқтибос
ABI
Food globalization in prehistory
Martin K. Jones, Harriet V. Hunt, Emma Lightfoot +3
Мақола20115 иқтибос
ABI
Exploring the history of cultural exchange in prehistoric Eurasia from the perspectives of crop diffusion and consumption
Guanghui Dong, Yishi Yang, Jianye Han +2
Мақола20175 иқтибос
ABI
Presumed domestication? Evidence for wild rice cultivation and domestication in the fifth millennium BC of the Lower Yangtze region
Dorian Q. Fuller, Emma Harvey, Ling Qin
Мақола20074 иқтибос
ABI
Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China
Tao Chen, Yan Wu, Yongbing Zhang +4
Мақола20124 иқтибос
ABI
Earliest direct evidence for broomcorn millet and wheat in the central Eurasian steppe region
Michael D. Frachetti, Robert N. Spengler, Gayle J. Fritz +1
Мақола20104 иқтибос
ABI
Rapid agricultural transformation in the prehistoric Hexi corridor, China
Xinying Zhou, Xiaoqiang Li, John Dodson +1
Мақола20164 иқтибос
ABI
Fruit from the Sands: The Silk Road Origins of the Foods We Eat
Robert N. Spengler
Китоб20192 иқтибос
ABI
Сарлавҳасиз
Бошқа2 иқтибос
ABI
The Archaeobotany of Khao Sam Kaeo and Phu Khao Thong: The Agriculture of Late Prehistoric Southern Thailand
Cristina Castillo
Диссертация20132 иқтибос
ABI
Towards a Long-Term Macro-Geography of Cultural Substances: Food and Sacrifice Tradition in East, West and South Asia.
DQ Fuller, Mike Rowlands
Мақола20092 иқтибос
ABI
The Middle Yangtze region in China is one place where rice was domesticated: phytolith evidence from the Diaotonghuan Cave, Northern Jiangxi
Zhao Zhijun
Мақола19982 иқтибос
ABI
New evidence for the origins of sedentism and rice domestication in the Lower Yangzi River, China
Leping Jiang, Li Liu
Мақола20062 иқтибос
ABI
Archaeogenetic study of prehistoric rice remains from Thailand and India: evidence of early japonica in South and Southeast Asia
Cristina Castillo, Katsunori Tanaka, Yoichiro Sato +7
Мақола20152 иқтибос
ABI