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Иш: Flavonoids as potential agents in the management of type 2 diabetes through the modulation of α-amylase and α-glucosidase activity: a review

1. Phytochemical Traits and Biological Activity of <i>Satureja hortensis</i> and <i>Satureja macrantha</i> as Culinary Spices Using <scp>GC</scp> – <scp>MS</scp> / <scp>MS</scp> and <scp>LC</scp> – <scp>MS</scp> / <scp>MS</scp> Techniques

   Pardis Elmdoustazar, Bilge Aydın, Mehmet Önal +6

   МақолаEssential Oils and Antimicrobial ActivityFood Science & Nutrition20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.001123

2. Deciphering enzyme inhibition of thiazole assemblies for diabetes management via molecular docking, dynamic simulation, DFT and kinetic study: A computational therapeutic strategy

   Uthman Alghamdi, Shoaib Khan, Tayyiaba Iqbal +6

   МақолаComputational Drug Discovery MethodsComputational Biology and Chemistry20260 иқтибос

   ABIABI:AkademIndex/openalex/2026.article.000432