Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Local Development and Heritage: Traditional Food and Cuisine as Tourist Attractions in Rural Areas

1. GASTONOMY TOURISM AS AN EMERGING NICHE MARKET IN UZBEKISTAN

   Ian Patterson, Hamid Turaev

   МақолаCulinary Culture and TourismJournal of Gastronomy Hospitality and Travel (joghat)20201 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.194455

2. Gastronomic tourism and the senior foodies market

   Adela Balderas-Cejudo, Ian Patterson, George W. Leeson

   БобCulinary Culture and TourismElsevier eBooks20200 иқтибос

   ABIABI:AkademIndex/openalex/2020.chapter.000007