Ушбу ишга иқтибос қилган ишлар

3 та иш

Иш: Metallothionein and Cadmium Toxicology—Historical Review and Commentary

1. Spatio-temporal Variation and Health Risk Assessment of Toxic Metals in Various Edible Parts of Chicken

   Saima Jadoon, Munir H. Shah, Adnan Ahmad Tahir +3

   МақолаHeavy Metals in PlantsBiological Trace Element Research20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.002447

2. Advances in heavy metal removal from fruit juices: implications for food safety and quality control

   G. Jeevarathinam, J. Deepa, Debananda S. Ningthoujam +9

   МақолаPlasma Applications and DiagnosticsCritical Reviews in Food Science and Nutrition20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.002613

3. Lead and Cadmium Induced Toxicity Under Prolonged Low‐Dose Exposure: Food Chain Driven Source, Molecular Mechanisms, Signaling Cascade, and Health Implications

   Saikat Mazumder, Debasmita Bhattacharya, Dibyajit Lahiri +7

   МақолаHeavy Metal Exposure and ToxicityJournal of Applied Toxicology20260 иқтибос

   ABIABI:AkademIndex/openalex/2026.article.007538