A review of recent studies on malondialdehyde as toxic molecule and biological marker of oxidative stress
Daniele Del RioHuman Nutrition Unit, Department of Public Health, University of Parma, Via Volturno 39, 43100 Parma, ItalyAmanda J. StewartPlant Products and Human Nutrition Group, Division of Biochemistry and Molecular Biology, Institute of Biomedical and Life Sciences, University of Glasgow, Glasgow G12 8QQ, UKNicoletta PellegriniHuman Nutrition Unit, Department of Public Health, University of Parma, Via Volturno 39, 43100 Parma, Italy
2005en
ABI
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