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10 та иш

Иш: Examining the Drying Procedures of Squash and Comparing Experimental Data with Existing Models

  1. Theoretical and experimental study of the drying process of mulberry fruits by infrared radiation

    A Tarawade, D I Samandarov, Tohir Azimov +2

    МақолаFood Drying and ModelingIOP Conference Series Earth and Environmental Science202225 иқтибос
    ABI

  2. Research of Mulberry Fruit Drying in a Convection-Infrared Drying Equipment

    Abhijit Tarawade, D I Samandarov, Jasur Safarov +1

    МақолаFood Drying and Modeling2022 2nd International Conference on Technological Advancements in Computational Sciences (ICTACS)202218 иқтибос
    ABI

  3. The kinetics of forced convective air-drying of pumpkin slices

    İ̇brahim Doymaz

    Мақола20063 иқтибос
    ABI

  4. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  5. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  6. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  7. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  8. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  9. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

  10. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI