Walnut Polyphenolics Inhibit In Vitro Human Plasma and LDL Oxidation
Koren J. AndersonDepartment of Internal Medicine, Division of Rheumatology, Allergy and Clinical Immunology, School of Medicine, University of California, Davis, CA, USASuzanne S. Teuber*Department of Internal Medicine, Division of Rheumatology, Allergy and Clinical Immunology, School of Medicine, University of California, Davis, CAAlayne Gobeille†Department of Viticulture and Enology, University of California, Davis, CAPeader Cremin**Sequoia Sciences, San Diego, CAAndrew L. Waterhouse†Department of Viticulture and Enology, University of California, Davis, CAFrancene M. Steinberg‡Department of Nutrition, University of California, Davis, CA
2001en
ABI
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