Antioxidant and antiproliferative activities of common edible nut seeds
Jun YangDepartment of Food Science, Stocking Hall, Cornell University, Ithaca, NY 14853, United StatesRui Hai LiuDepartment of Food Science, Stocking Hall, Cornell University, Ithaca, NY 14853, United StatesLinna HalimDepartment of Food Science, Stocking Hall, Cornell University, Ithaca, NY 14853, United States
2008en
ABI
Аннотация
Аннотация мавжуд эмас.
Идентификаторлар
Иқтибослар ва манбалар
3 та иқтибос0 та фойдаланилган манба