Christian Rémésy

1 ta ish

1. Genetic Variability Influences Carotenoid, Vitamin, Phenolic, and Mineral Content in White, Yellow, Purple, Orange, and Dark-orange Carrot Cultivars

   Catherine Nicolle, Gérard Simon, Edmond Rock +2

   Maqola20042 iqtibos

   ABIABI:AkademIndex/2026.other.536881