María P. Zafrilla

1 ta ish

1. Concentration and Solubility of Flavanones in Orange Beverages Affect Their Bioavailability in Humans

   Fernando Vallejo, Mar Larrosa, Elisa Escudero +6

   Maqola20102 iqtibos

   ABIABI:AkademIndex/2026.other.237715