M. Valagussa

1 ta ish

Mining Institute

1. Influence of biochar application on nutritional quality of tomato (Lycopersicon esculentum)

   Raffaella Petruccelli, Alessandra Bonetti, Maria Laura Traversi +3

   Maqola20154 iqtibos

   ABIABI:AkademIndex/2026.other.025268