C. C. Liao

1 ta ish

Chongqing University

1. A combined experimental and theoretical study of the inhibition effect of three disulfide-based flavouring agents for copper corrosion in 0.5 M sulfuric acid

   Bochuan Tan, Shengtao Zhang, Yujie Qiang +5

   Maqola20182 iqtibos

   ABIABI:AkademIndex/2026.other.322175