Tsuyoshi Tsuduki

1 ta ish

Tohoku University

1. Effects of Dietary Intake of Japanese Mushrooms on Visceral Fat Accumulation and Gut Microbiota in Mice

   Takamitsu Shimizu, Koichiro Mori, Kenji Ouchi +2

   Maqola20183 iqtibos

   ABIABI:AkademIndex/2026.other.435496