Semia Ellouz Châabouni

1 ta ish

University of Sfax

1. Date Seeds as a Natural Source of Dietary Fibers to Improve Texture and Sensory Properties of Wheat Bread

   Fatma Bouaziz, Amal Ben Abdeddayem, Mohamed Koubaa +2

   Maqola20202 iqtibos

   ABIABI:AkademIndex/2026.other.803213