Ahmed Lebkiri

1 ta ish

Ibn Tofaïl University

1. Adsorption properties of coriander seeds: Spectroscopic kinetic thermodynamic and computational approaches

   Lamya Kadiri, Abdelkarim Ouass, Rachid Hsissou +7

   Maqola20212 iqtibos

   ABIABI:AkademIndex/2026.other.260694