Sieglinde S. Snapp

1 ta ish

Michigan State University

1. Dry beans (<scp><i>Phaseolus vulgaris</i></scp> L.) as a vital component of sustainable agriculture and food security—A review

   Mark A. Uebersax, Karen A. Cichy, Francisco E. Gomez +6

   MaqolaOAOchiq kirish20222 iqtibos

   ABIABI:AkademIndex/2026.other.151578