Antonella A. García Camacho

1 ta ish

1. A Neutrosophic Multi-Criteria Methodology to Evaluate Different Competitiveness Indicators of Food and Beverage Companies

   Manuel Manuel, David Santiago C. Molina, Rodolfo Matius Mendoza Poma +3

   Maqola20232 iqtibos

   ABIABI:AkademIndex/2026.other.768736