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Mahsulotlar

Ishlab chiquvchilar uchun

AkademBaseEkotizim uchun ochiq API

Ilya Raskin

6 ta ish

Biotech Center, Cook College, Rutgers University, New Brunswick, NJ 08901, USA

  1. Comparative phytochemical characterization of three Rhodiola species

    Gad G. Yousef, Mary H. Grace, Diana M. Cheng +3

    MaqolaMedicinal Plants and Bioactive CompoundsPhytochemistry20063 iqtibos
    ABI

  2. Phytochemical Characterization of an Adaptogenic Preparation from <i>Rhodiola heterodonta</i>

    Mary H. Grace, Gad G. Yousef, Anvar Kurmukov +2

    MaqolaMedicinal Plants and Bioactive CompoundsNatural Product Communications20091 iqtibos
    ABI

  3. Phenethylisothiocyanate from Barbarea verna as anti‐inflammatory agent

    Moul Dey, David Ribnicky, Anvar Kurmukov +1

    MaqolaGenomics, phytochemicals, and oxidative stressThe FASEB Journal20060 iqtibos
    ABI

  4. Chicory root extracts reduce inflammation in vivo

    Barbara M. Schmidt, Nebojša Ilić, Anvar Kurmukov +1

    MaqolaPlant Toxicity and Pharmacological PropertiesThe FASEB Journal20060 iqtibos
    ABI

  5. Anti-inflammatory Effects of a Sesquiterpene Lactone Extract from Chicory ( <i>Cichorium intybus</i> L.) Roots

    Christophe Ripoll, Barbara M. Schmidt, Nebojša Ilić +4

    MaqolaSesquiterpenes and Asteraceae StudiesNatural Product Communications20070 iqtibos
    ABI

  6. Plant extracts from central Asia showing antiinflammatory activities in gene expression assays

    Moul Dey, Christophe Ripoll, Reneta Pouleva +11

    MaqolaNatural product bioactivities and synthesisPhytotherapy Research20080 iqtibos
    ABI