Edda Dufþaksdóttir

1 ta ish

Faculty of Food Science and Nutrition, School of Health Sciences, University of Iceland, 102 Reykjavik, Iceland

1. Trends of Exposure to Acrylamide as Measured by Urinary Biomarkers Levels within the HBM4EU Biomonitoring Aligned Studies (2000–2021)

   Michael Poteser, Federica Laguzzi, Thomas Schettgen +27

   MaqolaPotato Plant ResearchToxics20221 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.118944