Anna‐Camilla Moonen

1 ta ish

Sant’Anna School of Advanced Studies

1. In situ conservation of agrobiodiversity carried out by traditional family farmers in a mountainous region of Brazil

   João Eduardo Tombi de Avila, Fábio Cunha Coelho, Paola Maia Lo Sardo +2

   MaqolaOrganic Food and AgricultureAgroecology and Sustainable Food Systems20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.002209