Pier Giorgio Righetti

1 ta ish

Pier Giorgio Righetti, Politecnico of Milan ,

1. The Scientific Analysis of Renaissance Recipes

   Stefan Hanß, Samantha Greeves, Gleb Zilberstein +5

   MaqolaCultural Heritage Materials AnalysisThe American Historical Review20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.001867