Kim Stanford

1 ta ish

University of Lethbridge, 4401 University Drive, Lethbridge, AB, T1K 3M4, Canada

1. Prevalence of Shiga toxin-producing Escherichia coli and dynamics of microbiota in pork processing environments

   Xianqin Yang, Hui Wang, Frances Tran +3

   MaqolaEscherichia coli research studiesFood Control20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.009152