Priyatharsini Suri

1 ta ish

Department of Microbiology, Faculty of Science, Annamalai University

1. Enzymatic synthesis and structural characterization of prebiotic oligosaccharides from cashew apple juice using dextransucrase from <i>Bacillus paralicheniformis</i>

   Sowndarya Sivaprakasam, C. Uma, Sivagami Vartharajan +4

   MaqolaBiofuel production and bioconversionPreparative Biochemistry & Biotechnology20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.009177